Review

Genetic parameter estimates for productive traits in breeding swine by swine genetic improvement network program

Ji-Hyun   Son1   Yang-Mo  Koo1,*   Ki-Hwan  Lee1   Dae-Hyeop  Cha1   Jung-Il  Kim1   Im-Soo   Choi1   Tae-Jeong  Choi 1   Ji-Hong  Lee3   Hyun-Tae Lim4   Jung-Gyu  Lee4   

1Korea Animal Improvement Association(KAIA), Seoul, 06668, Korea
2National Institute of Animal Science, RDA, Cheonan 31000, Korea
3Dept. of Animal Sci., Gyeongbuk Provincial College., yecheon, 36830, Korea
4Dept. of Animal Sci., Gyeongsang National Univ., Jinju 52828, Korea

Abstract

This study has conducted an analysis to observe how the exchange of genetic resource through Swine Genetic Improvement Network Program affects changes in domestic groups of breeding swine genetic ability. The testing materials used for the study were 128,433 Swine Genetic Improvement Network Program participating breeding farms and 106,410 non participating breeding farms from 248,422 farms that were farm certified by KAIA(Korea Animal Improvement Association), excluding outliers from 2010 to 2015. According to the result, heritability of participating farms varies among different kinds of swine but it showed ADG(Average daily gain) of 0.36~0.42, 90KG(Age at 90kg) of 0.39~0.43, BF(Backfat thickness) of 0.36~0.41, LMA(Loin Muscle Area) of 0.20~0.25 and LP(Lean percent) of 0.39~0.49. On the other hand, heritability of non participating farms showed ADG of 0.43~0.49, 90kg of 0.41~.051, BF of 0.41~0.48, LMA of 0.19~0.23 and LP of 0.43~0.45. It shows that heritability of participating farms tends to be estimated lower than that of non participating. Regarding this result, from now on, to establish base of production of Korean breeding pig, genetic exchange among breeding farms must be done actively with their aggressive participation. Also, we have to establish breeding system by network among breeding farms that do farm certification and carry on continuous study and analysis to support national improvement business.

Figures & Tables